Tuesday, July 23, 2019

This is nice. Some tea to drink. A little fire to keep it warm. Something to read. Something to cover his face so the sand isn't a problem.



Wikipedia - Libyan cuisine

One of the most popular Libyan dishes is Bazin, an unleavened bread prepared with barley, water and salt. Bazin is prepared by boiling barley flour in water and then beating it to create a dough using a magraf, which is a unique stick designed for this purpose.

Everything you always wanted to know about Libya.

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